High-Protein Honey Garlic Shrimp
A delightful dish featuring succulent shrimp glazed in a sweet and savory honey garlic sauce, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Steamed rice or vegetables for serving
Instructions
- Prep your shrimp by ensuring they are clean and dry.
- Make the sauce by combining honey, minced garlic, and soy sauce in a bowl.
- Cook the shrimp in a skillet with olive oil over medium-high heat until pink and opaque.
- Add the sauce to the cooked shrimp and toss to coat.
- Season with salt and pepper to taste, then serve over rice or vegetables.
Notes
For variations, add red pepper flakes for spice or fresh citrus for a zesty twist.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 20g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 200mg
Keywords: honey garlic shrimp, high protein shrimp recipe, easy shrimp dinner
Find it online: https://peakplatter.com/high-protein-honey-garlic-shrimp/