Festive Chocolate-Covered Strawberries
Celebrate July 4th with these dazzling chocolate-covered strawberries, adorned in red, white, and blue for a festive treat!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 Strawberries, firm and ripe
- 1 Cup White Candy Melts or White Chocolate Melting Wafers
- 1/2 Cup Red, White, and Blue Nonpareil Sprinkles
Instructions
- Prepare your kitchen by washing and drying the strawberries completely.
- Melt the chocolate in a microwave-safe bowl, heating at 30-second intervals until smooth.
- Dip the strawberries into the melted chocolate and let excess drip off.
- Add sprinkles before the chocolate hardens.
- Repeat this process with the remaining strawberries.
- Chill the baking sheet in the refrigerator for about 15-30 minutes to set the chocolate.
Notes
For a fancy touch, drizzle melted dark chocolate over the set white chocolate. If chocolate seizes up, ensure utensils are completely dry and avoid adding water.
Nutrition
- Serving Size: 1 strawberry
- Calories: 70
- Sugar: 8g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: chocolate-covered strawberries, 4th of July dessert, festive treats, summer recipes