Apple Broccoli Salad
A crunchy, tangy delight that marries the sweetness of Honeycrisp apples with the crispness of broccoli and a creamy dressing.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 Honeycrisp apples, chopped
- 2 cups broccoli florets
- 1/2 cup nuts (such as walnuts or almonds), chopped
- 1/4 cup mayonnaise
- 2 tablespoons honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Prep your ingredients by washing and chopping the broccoli and apples.
- Toast the nuts in a dry skillet over medium heat for about 5-7 minutes, if desired.
- Whisk the mayonnaise, honey, and lemon juice in a medium bowl until creamy.
- Combine the chopped apples, broccoli, and nuts in a large bowl, then add the dressing and fold gently.
- Season with salt and pepper, then chill in the fridge for at least 30 minutes before serving.
Notes
Add nuts just before serving for optimal crunch. This salad can be customized with various fruits and vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: salad, apple salad, broccoli salad, healthy salad, fall recipes
Find it online: https://peakplatter.com/apple-broccoli-salad-broccoli-salad/