Ultimate Easy Brownies
These Ultimate Easy Brownies are fudgy, chewy, and have the perfect balance of sweetness, making them a timeless classic every home baker should master.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- ½ teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Melt the unsalted butter until completely liquid.
- Mix in the granulated sugar until well combined.
- Add the eggs one at a time, stirring well after each.
- Combine the flour, cocoa powder, and salt in a separate bowl.
- Fold the dry ingredients into the wet mixture until just combined.
- Fold in the chocolate chips.
- Pour the batter into a greased 9×13 inch baking pan.
- Bake for 25-30 minutes, checking at 20 minutes with a toothpick.
- Cool in the pan for 10-15 minutes, then transfer to a wire rack and slice into squares.
Notes
These brownies can be dressed up with powdered sugar or served with vanilla ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 265
- Sugar: 25g
- Sodium: 90mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 55mg
Keywords: brownies, chocolate, dessert, easy baking, fudgy brownies