Creamy Cherry Overnight Oats with Almond Butter
Deliciously creamy and nutritious overnight oats featuring cherries and almond butter, perfect for breakfast.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 480 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Refrigerating
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1 cup milk (any kind)
- ½ cup Greek yogurt
- 1 cup cherries (fresh or frozen)
- 3 tablespoons almond butter
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 2 tablespoons chia seeds
Instructions
- Combine 1 cup of rolled oats, 1 cup of milk, and ½ cup of Greek yogurt in a mixing bowl and stir gently.
- Add 2 tablespoons of honey (or maple syrup) and 1 teaspoon of vanilla extract, whisking again to mix.
- Fold in 1 cup of pitted cherries and 2 tablespoons of chia seeds.
- Toss in 3 tablespoons of almond butter and mix until combined.
- Divide the mixture into jars, leaving space at the top.
- Cover and refrigerate overnight for 6-8 hours.
- Serve chilled, garnished with extra cherries and almond butter.
Notes
Customize with your favorite fruits or nuts for added flavor and texture. Perfect for meal prep!
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 13g
- Cholesterol: 10mg
Keywords: overnight oats, breakfast, cherry, almond butter, healthy recipe