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Keto Smoked Salmon Salad

A flavorful and vibrant Keto Smoked Salmon Salad, perfect for any occasion.

Ingredients

Scale
  • 4 oz smoked salmon
  • 2 cups mixed greens
  • 1/4 cup cherry tomatoes, halved
  • 1/4 cucumber, sliced
  • 1/4 red onion, thinly sliced
  • 2 tablespoons capers
  • 2 tablespoons fresh chives, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste

Instructions

  1. Prepare the ingredients: Start by gathering all your ingredients. Rinse the mixed greens and pat them dry. Slice the cherry tomatoes, cucumber, and red onion. Chop the chives and set everything aside in small bowls.
  2. Make the dressing: In a small bowl, whisk together the olive oil, apple cider vinegar, and a pinch of salt and pepper.
  3. Assemble the salad: In a large bowl, add the mixed greens. Sprinkle the sliced cherry tomatoes, cucumber, and red onion over the greens. Layer the smoked salmon on top, then sprinkle with capers and fresh chives.
  4. Dress the salad: Drizzle the dressing over the salad and gently toss everything together.
  5. Taste and adjust: Before serving, taste the salad and adjust seasoning if necessary.

Notes

Add sliced avocado or nuts for extra flavor and texture. Serve fresh for the best taste.

Nutrition

Keywords: Keto salad, smoked salmon, healthy salad, low-carb recipe