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Mango Kale Smoothie

A refreshing and nutritious smoothie packed with kale, mango, banana, and almond milk. A perfect breakfast option or invigorating snack.

Ingredients

Scale
  • 1 cup kale
  • 1 cup mango (fresh or frozen)
  • 1 banana
  • 1 cup almond milk (or any plant-based milk)

Instructions

  1. Prepare your ingredients: Wash kale thoroughly and remove tough stems. Chop fresh mango into chunks.
  2. Blend it up: In a blender, add kale, mango, banana, and almond milk. Optionally, add ice cubes.
  3. Hit blend: Blend on high until smooth, scraping down the sides as needed. Add more almond milk if too thick.
  4. Taste test: Adjust sweetness with honey or agave, and blend again briefly.
  5. Serve and enjoy: Pour into a glass and consider garnishing with chia seeds or fresh fruit.

Notes

Experiment with different greens and add-ins like protein powder or nut butters for variations.

Nutrition

Keywords: smoothie, kale, mango, healthy, breakfast, vegetarian