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Magic Lemon Cobbler

A delightful dessert that combines sweet and tangy flavors, perfect for any gathering.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup milk
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 cup fresh lemon juice
  • 1 tbsp lemon zest
  • Powdered sugar for dusting (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix the flour, sugar, baking powder, and salt in a large bowl.
  3. Add the melted butter, milk, lemon juice, and lemon zest to the dry mixture, stirring gently.
  4. Pour the batter into a prepared baking dish.
  5. Bake for 30-35 minutes until the edges are golden brown and bubbly.
  6. Cool for at least 10 minutes before dusting with powdered sugar.

Notes

For a fun twist, serve with whipped cream or ice cream and add fresh berries or mint leaves.

Nutrition

Keywords: lemon cobbler, dessert, summer recipe, sweet treat