Cheeseburger Soup
Enjoy the delightful Cheeseburger Soup, a comforting blend of classic cheeseburger flavors wrapped in a warm and hearty soup.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soups
- Method: Simmering
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 2 large potatoes, diced
- 1 cup carrots, chopped
- 1 onion, chopped
- 3 cups beef broth
- 1 cup milk
- 1 cup shredded cheddar cheese
- Salt and pepper, to taste
Instructions
- Brown the ground beef in a large pot over medium heat, breaking it apart until browned, about 5-7 minutes.
- Sauté the chopped onion until translucent, about 3-4 minutes. Add the carrots and potatoes, stirring to combine.
- Add the beef broth and bring to a gentle boil. Reduce heat to low and let simmer for about 15 minutes.
- Stir in the milk slowly. For an creamier soup, add a splash more milk or a dollop of cream.
- Sprinkle in the shredded cheddar cheese and stir until melted and smooth.
- Season with salt and pepper to taste.
- Let the soup simmer for another 5 minutes on low heat to meld the flavors.
Notes
Serve with a warm slice of crusty bread or a buttery biscuit. Add garnishes like shredded cheese or fresh herbs for presentation.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: cheeseburger soup, comfort food, hearty soup, easy soup recipe, family dinner