Patriotic Pretzel Rods
A fun and festive sweet-and-salty treat perfect for celebrating red, white, and blue occasions!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 bag pretzel rods
- 1 bag white candy melts
- 1 bag red candy melts
- 1 bag blue candy melts
- Patriotic sprinkles (optional)
Instructions
- Prep your workspace by lining a baking sheet with parchment paper.
- Melt the candy melts in separate microwave-safe bowls, heating them in 30-second intervals until smooth.
- Dip a pretzel rod into the melted white candy, covering about two-thirds of it.
- Add red candy on one half and blue candy on the other half for a flag effect.
- Sprinkle the patriotic sprinkles over the wet coating.
- Set the pretzel rods aside on the baking sheet and refrigerate for about 15 minutes to cool.
- Serve and enjoy your festive treat!
Notes
Presentation is key! Arrange them elegantly or stand them in a jar for a fun centerpiece.
Nutrition
- Serving Size: 1 pretzel rod
- Calories: 150
- Sugar: 22g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Patriotic Pretzel Rods, festive treats, Fourth of July snacks, easy dessert, colorful snacks