Strawberry Basil Chicken
A vibrant and refreshing dish that pairs succulent chicken with the sweetness of strawberries and the aromatic flavor of basil.
- Prep Time: 15
- Cook Time: 20
- Total Time: 35
- Yield: 4 servings 1x
- Category: Main Course
- Method: Searing
- Cuisine: Italian
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 cups fresh strawberries, hulled and sliced
- 1/4 cup fresh basil, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 2 tablespoons honey
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Prep the chicken by patting it dry and seasoning with salt, pepper, and garlic powder.
- Sear the chicken in a skillet with olive oil until golden-brown on both sides.
- Remove the chicken from the skillet and cover with foil to keep warm.
- Make the glaze by adding balsamic vinegar and honey to the skillet, scraping any brown bits.
- Add strawberries and basil, cooking until the strawberries soften.
- Combine the chicken back in the skillet, spooning the sauce over it to coat.
Notes
Feel free to substitute chicken thighs for richer flavor or tofu for a plant-based option. Pair with a light salad or risotto for the ultimate experience.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken, strawberry, basil, summer, easy recipe
Find it online: https://peakplatter.com/minute-strawberry-basil-chicken-skillet/