Old Fashioned Cherry Creamsicles
A nostalgic summer treat that combines sweet cherries with creamy richness for a refreshing popsicle delight.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 360 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 10 oz. (about 2 cups) pitted fresh or thawed frozen organic cherries
- ¼ cup coconut water or filtered water
- 1 cup raw cream or organic whipping cream
- 1 teaspoon organic vanilla extract
- 3–4 tablespoons raw light-colored honey
Instructions
- Prep the cherries: Start by pitting your fresh cherries if you’re using them.
- Blend the base: In a blender, combine the pitted cherries and coconut water and blend until smooth.
- Taste test: Adjust sweetness with honey if needed.
- Make it creamy: Whisk the raw cream and vanilla extract until slightly thickened.
- Combine the mixtures: Fold the cherry mixture into the cream to maintain swirls.
- Pour into molds: Fill popsicle molds about ¾ full.
- Insert sticks: Place a popsicle stick in the center of each mold.
- Freeze: Place in the freezer for 4 to 6 hours.
- Unmold and enjoy: Run molds under warm water to release the creamsicles.
Notes
Serve with fresh cherries and mint for a stunning presentation.
Nutrition
- Serving Size: 1 popsicle
- Calories: 150
- Sugar: 10g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: creamsicles, cherry, summer treat, popsicles, dessert
Find it online: https://peakplatter.com/old-fashioned-cherry-creamsicles/