Baked Nectarines with Cinnamon Honey Sauce
A sweet summer dessert featuring baked nectarines drizzled with cinnamon honey sauce and served with vanilla ice cream.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe nectarines
- 2 tablespoons honey
- 1 teaspoon cinnamon
- Vanilla ice cream
Instructions
- Preheat your oven to 350°F (175°C).
- Slice each nectarine in half and remove the pit.
- Arrange the halved nectarines cut-side up in a baking dish.
- Combine honey and cinnamon in a small bowl; drizzle over the nectarines.
- Bake for about 20–25 minutes until softened.
- Serve each baked nectarine with a scoop of vanilla ice cream.
Notes
For a vegan option, substitute honey with maple syrup and use coconut ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 18g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 74g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: nectarines, baked fruit, summer dessert, honey sauce, easy dessert