Pistachio Strawberry Salad
A refreshing salad featuring crisp greens, juicy strawberries, crunchy pistachios, and a tangy dressing—a perfect summer dish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No cooking required
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Fresh Strawberries, sliced
- 1/2 cup Pistachios, chopped
- 4 cups Mixed Greens or Spinach
- 1/2 cup Feta Cheese, crumbled
- 3 tablespoons Olive Oil
- 1 tablespoon Balsamic Vinegar
- Salt and Pepper, to taste
Instructions
- Wash the ingredients: Rinse the mixed greens or spinach under cool water and dry them well.
- Slice the strawberries: Hull and slice them into quarters or halves.
- Chop the pistachios: Coarsely chop them on a cutting board.
- Crumble the feta: Crumble into bite-sized pieces.
- Mix the dressing: Whisk together olive oil and balsamic vinegar, seasoning with salt and pepper.
- Combine everything: In a large bowl, mix the greens, strawberries, pistachios, and feta, then drizzle with the dressing.
- Taste test: Adjust flavors as necessary before serving.
Notes
For a dairy-free option, substitute feta with avocado or a vegan feta alternative. You can also experiment with different fruits and nuts depending on the season.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Keywords: salad, pistachio, strawberry, summer dish, healthy recipe
Find it online: https://peakplatter.com/pistachio-strawberry-salad/