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Poison Apple Punch

A whimsical and refreshing punch perfect for fall gatherings and Halloween celebrations.

Ingredients

Scale
  • 4 cups chilled apple cider
  • 2 cups lemon-lime soda or ginger ale
  • Gummy worms

Instructions

  1. Pour in about 4 cups of chilled apple cider into a large punch bowl.
  2. Slowly pour in 2 cups of lemon-lime soda or ginger ale.
  3. Stir the mixture gently with a ladle or large spoon.
  4. Add gummy worms into the punch, letting them float.
  5. Taste your punch and adjust sweetness with sugar or lemon juice.
  6. Pour into cups, garnishing with apple slices or mint.

Notes

For added flair, rim glasses with sugar and edible glitter. Experiment with variations like cranberry juice or spiced rum.

Nutrition

Keywords: punch, fall drink, Halloween, apple cider, party drink