Chicken Caesar Salad Pizza
A delicious twist on classic Caesar salad, this pizza features ground chicken, creamy dressing, and fresh toppings on a crispy crust.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Poultry
Ingredients
Scale
- 1 pound ground chicken
- 1 cup Caesar dressing
- 2 cups romaine lettuce, chopped
- 1/2 cup grated Parmesan cheese
- 1 cup cherry tomatoes, halved
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 cup croutons
- Salt to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Cook the ground chicken in a skillet over medium heat with olive oil until no longer pink (about 6-8 minutes).
- Prepare your pizza crust by rolling out the dough to your desired thickness.
- Assemble the pizza by spreading a layer of Caesar dressing over the rolled-out dough, then top with cooked ground chicken and half of the grated Parmesan cheese.
- Bake the pizza for 12-15 minutes until the crust is golden brown.
- Add the chopped romaine, halved cherry tomatoes, and remaining Parmesan cheese on top of the baked pizza.
- Finish with a drizzle of Caesar dressing if desired.
- Slice and serve hot.
Notes
Feel free to mix and match ingredients based on your preference. Enjoy with extra dressing on the side!
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Pizza, Chicken, Caesar, Salad, Easy Dinner
Find it online: https://peakplatter.com/sheet-pan-caesar-chicken-salad-pizza/