Refreshing Watermelon and Cucumber Salad with Feta
A vibrant and refreshing summer salad that combines juicy watermelon, crisp cucumber, and creamy feta cheese, perfect for warm weather gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 4 cups watermelon, cubed (seedless, ripe)
- 2 cups cucumber, sliced (peeled if desired)
- 1/2 cup feta cheese, crumbled
- 1 tbsp olive oil (optional for drizzling)
- Salt and black pepper (to taste)
Instructions
- Gather your ingredients.
- Prep the watermelon by cutting it into manageable cubes.
- Slice the cucumber thinly.
- Mix the watermelon and cucumber in a large bowl.
- Add the crumbled feta cheese.
- Drizzle with olive oil if using.
- Season with salt and black pepper to taste.
- Presentation time! Serve on a large platter or individual bowls.
Notes
Best served chilled. You can prepare the individual ingredients ahead but mix just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: watermelon salad, cucumber salad, summer salad, refreshing salad, feta cheese salad